HS-Code
Products
190120
900 PIECE SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S): FROZEN DOUGH HS CODE: 1901200025 PO 164 0915 714 CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 3 DEGREES CELSIUS VENT: CLOSED GENSET ALL CHARGES COLLECT AES X20220315778300
190120
900 PIECESHIPPER'S LOAD AND COUNT1X40HR CONTAINER(S):FROZEN DOUGHHS CODE: 1901200025ALL CHARGES COLLECTCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER'S REQUESTEDCARRYING TEMPERATURE OF 23 3DEGREES CELSIUSVENT: CLOSED / GENSETAES ITN X20210316353993SH>PH:(800)326 5279NP>+81 35 476 9701FW>UNITED STATESATTN:EDUARDO AYALATEL:+1 310 703 1618MAIL:EDUARDO AYALA@KUEHNE NAGEL COM
190120
900 PIECESHIPPER'S LOAD AND COUNT1X40HR CONTAINER(S):FROZEN DOUGH900 CASES ON 18 PLTSHS CODE: 1901200025PO177 0325 112CARGO IS STOWED IN A REFRIGERATEDCONTAINER SET AT THE SHIPPER'SREQUESTED CARRYING TEMPERATUREOF 23 3 DEGREES CELSIUS VENT: CLOSEDGENSETA
HS-Code
Products
190120
20 BAGSHIPPER'S LOAD AND COUNT1X40HC CONTAINER(S)MOCHI CAKE MIXHS CODE: 1901206621SU1(66215-IPTD)PER CONTAINER: 20 BAGSNET WEIGHT: 20500 KGSLADEN ON BOARD THE VESSELONE ORPHEUS 064W FROMOAKLAND ON 2022-02-06AES ITN : X20210812811601
190120
(CY) 20 BAG1X40HC SLAC:20 BAGSURUCHI CAKE MIX10511SU1 (105115-CMP)PER CONTAINER: 20 BAGSNET WEIGHT: 20500 KGSHS CODE: 190120ITN : X20211103507339HS COMMODITY 190120
190120
(CY) 20 BAGURUCHI CAKE MIX 12011ST1PER CONTAINER: 20 BAGSPER CONTAINER NET WEIGHT:20500 KGSHS CODE: 190120ITN : X20220114359182HS COMMODITY 190120
HS-Code
Products
190120
1 - 40FT CONTAINER(S) G 17506.00 KGS 40.000 CBMSHIPPER'S LOAD STOW WEIGHT COUNT AND SEAL1920 CASE9 FAST FOOD RESTAURANT SUPPLIES -(COOKIE DOUGH)FREIGHT PREPAID BY HFM HKGDTHC & DOC FEE COLLECT TO CONSIGNEECOMMODITY: 190120TEMPERATURE(MAX/MIN/REQ) DEG.25.00- C
190120
1 - 40FT CONTAINER(S) G 17349.00 KGS 40.000 CBMSHIPPER'S LOAD STOW WEIGHT COUNT AND SEAL1894 CASE2 FAST FOOD RESTAURANT SUPPLIES -(COOKIE DOUGH)FREIGHT PREPAID BY HFM HKGDTHC & DOC FEE COLLECT TO CONSIGNEECOMMODITY: 190120TEMPERATURE(MAX/MIN/REQ) DEG.25.00- C
190120
1 40 CONTAINER SHIPPER'S WEIGHT LOAD STOW COUNT AND SEAL 1920 CASE 884 FAST FOOD RESTAURANT SUPPLIES(COOKIE DOUGH) FREIGHT PREPAID BY HFM HKG DTHC&DOC FEE COLLECT TO CONSIGNEE COMMODITY: 190120 TEMPERATURE DEG 25 00 C
HS-Code
Products
190120
SHIPPER S LOAD AND COUNT1X40HC CONTAINER(S)BAKERY
190120
SHIPPER S LOAD AND COUNT2X40HC CONTAINER(S)BAKERY
190120
FROZEN DOUGH HS CODE 190120 TEMPERATURE SET AT 23 3 C( 10 0 F)/ VENTS CLOSED
HS-Code
Products
190120
972 CASESHIPPER'S LOAD AND COUNT1X40HR CONTAINER(S):FROZEN PIZZA DOUGHHS CODE: 1901200025PO 177 1225 140972 CASES ON 16 APLLETSALL CHARGES COLLECTCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER'S REQUESTEDCARRYING TEMPERATURE OF 23 3DEGREES CELSIUS VENT: CLOSEDGENSETAES/ITNX20210120287087SH>(310) 208 6044HTOLEDO@LAMONICASPIZZA COMCN>+81 44 281 2600NP>+81 35 476 9701FW>TORRANCE CA 90501 UNITED STATESATTN:VANESSA VASQUEZTEL:+1 310 703 1618MAIL:EXTERNAL VANESSA VASQUEZ@KUEHNE NAGEL COM
190120
972 CASESHIPPER'S LOAD AND COUNT1X40HR CONTAINER(S)FROZEN PIZZA DOUGH972 CASES ON 16 PALLETSHS CODE: 1901200025PO177 0331 064CARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER'S REQUESTEDCARRYING TEMPERATURE OF 23 3DEGREES CELSIUS VENTS: CLOSED
190120
972 CASESHIPPER'S LOAD AND COUNT1X40HR CONTAINER(S)FROZEN PIZZA DOUGHHS CODE: 1901200025CARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER'S REQUESTEDCARRYING TEMPERATURE OF 23 3DEGREES CELSIUS VENTS: CLOSEDGENSETPO177 1225 142972 CASES ON 16 PALLETSAES/ITN X20210210482156ALL CHARGES COLLECTSH>(310) 208 6044HTOLEDO@LAMONICASPIZZA COMNP>+81 35 476 9701FW>TORRANCE CA 90501 UNITED STATESATTN:VANESSA VASQUEZTEL:+1 310 703 1618MAIL:EXTERNAL VANESSA VASQUEZ@KUEHNE NAGEL COM
HS-Code
Products
190120
849 PACKAGE(S) OF GEN BAKERY ITEMS(BASES MIXES) CUSTOMER ORD REF# 29082 SALES ORD# 3067396 FREIGHT PREPAID(HARMONIZED CODE: 190120)
190120
GEN BAKERY ITEMS - 10 PALLETS CUSTOMER ORD # 35927
190120
1 X 20 DRY 8'6CY/CY850 PIECEGEN BAKERY ITEMS (BASES)CUSTOMER ORD #: 28878SALES ORD #: 3043708ITN #: X20220124781851SHIPPER PROVIDED HS CODE : 190120TTNU1285009850 PIECE 19490.500 KGS 19.4910 CBM
HS-Code
Products
190120
1X40RH CONTAINER: CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 DEGREES CELSIUS PIECES FROZEN COOKIE DOUGH HTS: 1901 20 0025
190120
1X40RH CONTAINER: CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 DEGREES CELSIUS PIECES FROZEN COOKIE DOUGH HTS: 1901 20 0025
190120
1X40RH CONTAINER: CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 DEGREES CELSIUS PIECES FROZEN COOKIE DOUGH HTS: 1901 20 0025
HS-Code
Products
190120
900 PIECE SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S) FROZEN DOUGH 900 PCS HS CODE: 1901200025 PO 177 1021 187 CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 DEGREES CELSIUS VENTS: CLOSED AES X20221118931799 CN>TEL +81 438 42 2511
190120
900 PIECE SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S): FROZEN DOUGH 900 PCS HS CODE: 1901200025 CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 DEGREES CELSIUS VENT: CLOSED / GENSET PO 177 1028 237 ALL CHARGES COLLECT AES X20221118932765 SH>PH:(800)326 5279
190120
900 PIECE SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S): FROZEN DOUGH 900 PCS HS CODE: 1901200025 PO 177 0922 378 CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 3 DEGREES CELSIUS VENT: CLOSED GENSET ALL CHARGES COLLECT AES X20221024365799 SH>PH:(800)326 5279 CN>TEL +81 438 42 2511
HS-Code
Products
190120
972 CASE SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S): FROZEN PIZZA DOUGH HS CODE: 1901200025 PO 164 0825 675 972 CASES ON 16 PALLETS CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 3 DEGREES CELSIUS VENTS: CLOSED GENSET AES: X20221104079035 ALL CHARGES COLLECT SH>208 6044 HTOLEDO@LAMONICASPIZZA COM CN>TEL +81 438 42 2511 NP>TEL +81 438 42 2511 FW>ATTN:VANESSA VASQUEZ TEL:+1 310 703 1618 MAIL:VANESSA VASQUEZ@ KUEHNE NAGEL COM
190120
972 CASE SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S) : FROZEN PIZZA DOUGH HS CODE: 1901200025 PO 164 0825 674 972 CASES ON 16 PALLETS ALL CHARGES COLLECT CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 3 DEGREES CELSIUS VENT: CLOSED GENSET AES: X20221104079126 ALL MENTIONED CONTAINERS SH>(310) 208 6044 HTOLEDO@LAMONICASPIZZA COM CN>TEL +81 438 42 2511 NP>TEL +81 438 42 2511
190120
972 PIECE SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S) FROZEN PIZZA DOUGH HS CODE: 1901200025 PO 177 0610 223 972 CASES ON 16 PALLETS HS CODE(S):1901200025 ALL CHARGES COLLECT ALL MENTIONED CONTAINERS CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 23 3 DEGREES CELSIUS VENT:CLOSED GENSET REQUIRED AES: X20220922569723 SH>X102 (310) 208 6044 HTOLEDO@LAMONICASPIZZA COM CN>TEL +81 438 42 2511 NP>TEL +81 438 42 2511
HS-Code
Products
190120
5X40ST CONTAINERS:100.00 MT URUCHI CAKE MIX120212613-UFATSIN 100 X 1 000KGS TOTE BAGSHS CODE: 190120BAGSBAGSBAGSBAGSBAGS
190120
2X40ST CONTAINERS:40.00 MT URUCHI CAKE MIX120212613-UFATSIN 40 X 1 000KGS TOTE BAGSHS CODE: 190120BAGSBAGS
190120
40.00 MT URUCHI CAKE MIX120212613-UFATSIN 40 X 1 0
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