1. RUSSIAN CLASSIC CHEESE MASS PART OF FAT 50% MASS PART OF MOISTURE 43% TUU 1 5 5-25027034-034-2002; SOLID CREAM CHEESE MASS PART OF FAT 50% MASS PART OF MOISTURE 45% TUU 1 5. 5-25027034-034-2002. ; HARD DUTCH CHEESE M
1. RUSSIAN CLASSIC CHEESE MASS PART OF FAT 50% MASS PART OF MOISTURE 43% TUU 1 5 5-25027034-034-2002; SOLID CREAM CHEESE MASS PART OF FAT 50% MASS PART OF MOISTURE 45% TUU 1 5. 5-25027034-034-2002. ; HARD DUTCH CHEESE M
01-July-2019
0406909990
1. SOLID CHEESES WITH MILK FAT CONTENT OF 50% - RUSSIAN FAVORITE TILSITE. CHEESES ARE OBTAINED BY CIRCULAR MILK TREATMENT CLOSE FORMATION AND CHEESE MATURATION. MANUFACTURER OF CHEESE PRODUCT. TRADEMARK VIS. COUNTRY OF PRODUCTION UA.
1. SOLID CHEESES WITH MILK FAT CONTENT OF 50% - RUSSIAN FAVORITE TILSITE. CHEESES ARE OBTAINED BY CIRCULAR MILK TREATMENT CLOSE FORMATION AND CHEESE MATURATION. MANUFACTURER OF CHEESE PRODUCT. TRADEMARK VIS. COUNTRY OF PRODUCTION UA.
25-July-2019
0406909990
1. SOLID CHEESES WITH MILK FAT CONTENT 50% - RUSSIAN FAVORITE TILSITE CREAMY. CHEESES ARE OBTAINED BY CIRCULAR MILK TREATMENT CLOSE FORMATION AND CHEESE MATURATION. MANUFACTURER OF CHEESE PRODUCT. TRADEMARK VIS. COUNTRY
1. SOLID CHEESES WITH MILK FAT CONTENT 50% - RUSSIAN FAVORITE TILSITE CREAMY. CHEESES ARE OBTAINED BY CIRCULAR MILK TREATMENT CLOSE FORMATION AND CHEESE MATURATION. MANUFACTURER OF CHEESE PRODUCT. TRADEMARK VIS. COUNTRY
09-April-2019
0406909990
1.SULUGUNI CHEESE PIGTAIL SMOKED 45% FAT TUU 15.5-32861671-001-2007 -300 KG. SULUGUNI CHEESE BRINE 45% FAT TUU 15.5-32861671-001-2007 -200KG. BALKAN BRYNZA PACKED IN VACUUM 45% FAT DSTU 7065: 2009 -602 KG.
1.SULUGUNI CHEESE PIGTAIL SMOKED 45% FAT TUU 15.5-32861671-001-2007 -300 KG. SULUGUNI CHEESE BRINE 45% FAT TUU 15.5-32861671-001-2007 -200KG. BALKAN BRYNZA PACKED IN VACUUM 45% FAT DSTU 7065: 2009 -602 KG.