HS-Code
Products
070812102007
SLWC 34 PC FRESH FRUITS AND VEGETABLES TEMPERATURE: +8C HUMIDITY: 90% VENTILATION: 20% 21 HUACALES WITH: WATERMELON SANTA AMELIA / HS CODE: 08 07 AHUYAMA CAKE TYPE / HS CODE: 07 09 DRY COCONUT / HS CODE: 08 01 13 PALLETS WITH: 208 BOXES WITH LONG LIFE MELON / HS CODE: 08 07 192 BOXES WITH PAPAYA SELECT / HS CODE: 08 07 277 BOXES WITH TAHITI LEMON / HS CODE: 08 05 9 BOXES WITH CHOQUET AVOCADO / HS CODE: 08 04 4 BOXES WITH PULPAS SOURSOP GUANABANA PULP BAGS 500 GR(16 ONZ)(28BAGS X BOX) 9 BOXES WITH PULPAS PASSION FRUIT MARACUYA PULP BAGS 500 GR(16 ONZ)(23 BAGS X BOX) 9 BOXES WITH PULPAS TAMARINDO BAGS 500 GR(16 ONZ)(21 BAGS X BOX) 2 BOXES WITH PULPAS MANGO PULP BAGS 500 GR(16 ONZ)(24 BAGS X BOX) 2 BOXES WITH PULPAS GUAYABA PULP BAGS 500 GR(18 BAGS X BOX) 6 BOXES WITH PULPAS SOURSOP GUANABANA PULP BAGS 1 000 GR(10 BAGS X BOX) 10 BOXES WITH PULPAS PASSION FRUIT MARACUYA PULP BAGS 1 000 GR(10 BAGS X BOX) 12 BOXES WITH PULPAS TAMARINDO BAGS 1 000 G(10 BAGS X BOX) 4 BOXES WITH PULPAS MANGO PULP BAGS 1000 GR(12 BAGS X BOX) 2 BOXES WITH PULPAS GUAYABA PULP BAGS 1000 GR(14 BAGS X BOX) NET WEIGHT: 18429 KGS
HS-Code
Products
070200070908
KOSU-250153-0 SEAL:28936/KOSL150306 SLWC. 213 PC FRUITS AND VEGETABLES PEPPER GREEN POTATO MILK YUCCA FRESH TOMATO GRAPE MILK WRAPPER EGGROLL MUSHROOM AVOCADO SET POINT 39 DEG F QUIRCH SED: X20200923146267
HS-Code
Products
0406
KOSU-250141-6 SEAL:999022 SLWC. 599 PC FRUITS AND VEGETABLES AVOCADO GINGER FRESH MUSHROOMS POTATOS YAMS YUCCA HEAVY CREM. EGG MED CARTON CHEESE SET POINT 34 DEG F NOEEI 30.37A
HS-Code
Products
200410200899
REEFER COLD TREATMENT: NO CONTROL ATMOSPHERE: NO DEHUMIDIFICATION: NO BULB MODE: NO AIR FRESH VENTS SETTING: NO AUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NO MANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 1260 CASE(S) OF FRENCH FRIES FROZEN HS CODE 200410(HARMONIZED CODE: 200410) 600 CASE(S) OF AVOCADO PRESERVED FROZEN HS:200899(HARMONIZED CODE: 200899) 50 CASE(S) OF FROZEN FRUIT 1910 CASES 21738 GROSS KGS HS:200899 FREIGHT PREPAID(HARMONIZED CODE: 200899)
HS-Code
Products
070200070908030804200922024602
KOSU 621325 4 SEAL:319037 SLWC 20 PK FRESH FRUIT AND VEGETABLES TEMPERATURE:8C / 46 2F VENTILATION: 15 CHM HUMIDITY: 85% FRESH AVOCADO PUMPKIN COCONOUT PASSION FRUIT LIMES TANGERINE MANGO PAPAPAYA WATERMELON PEPPERS PINEAPPLE PLANTAIN TOMATOES GREEN TEA ORANGE JUICE GRAPEFRUIT JUICE LEMONADE GUAVA NECTAR ORANGE NECTAR PINEAPPLE NECTAR PASSION FRUIT NECTAR CARROT NECTAR FRESH PACKED IN HUACALES AND BASKETS DATA LOGGER S/N:TZ2004034279
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